CERTIFICATIONS Certifications Our processes have been audited by recognized international firms as well as by local authorities: ASC Aquaculture Stewardship Council. BRC – British Retail Consortium. FSSC 22000 – Food Safety System Certification. Sustainability in the production of aquaculture shrimp with the highest social and environmental standards in the industry. BAP – Best Aquaculture Practices. HACCP – Hazard Analysis and Critical Control Points. BASC – Business Alliance for Secure Commerce.