Certifications Our processes have been audited by recognized international firms as well as by local authorities: Standards to promote responsible aquaculture and social responsibility. BRC - British Retail Consortium. FSSC 22000 - Food Safety System Certification. Sustainability in the production of aquaculture shrimp with the highest social and environmental standards in the industry. Outstanding experience of its collaborators. Labor standards, health and safety, environmental performance and ethics. BAP - Best Aquaculture Practices. HACCP - Hazard Analysis and Critical Control Points. BASC - Business Alliance for Secure Commerce. Traceability in the Food Chain. Food Safety System Certification. Free of violence and discrimination against women.