WE ARE THE MOST RECOGNIZED ECUADORIAN SHRIMP BRAND IN CHINA
We are vertically integrated and can offer the volume you need. We have maturation laboratories, 8000 hectares of ponds and a new processing plant.
Our History
87 years naturally developing.
After 50 years of exporting tuna and lobster from the Galapagos Islands to the world, in 1982 we moved to Guayaquil to dedicate exclusively to the process and export of aquaculture shrimp. We own the first pond in Ecuador, active since 1967 and over the years, we have had a total area of 140,000 m2 on farms and a new processing plant with 108,000m2.
Certifications
Our processes have been audited by recognized international firms as well as by local authorities:
Standards to promote responsible aquaculture and social responsibility.
BRC - British Retail Consortium.
Labor standards, health and safety, environmental performance and ethics.
Free of violence and discrimination against women.
BAP - Best Aquaculture Practices.
BASC - Business Alliance for Secure Commerce.
Traceability in the Food Chain.
Food Safety System Certification.
Production
Our quality and consistency allow us to be present directly on supermarket shelves and on restaurant menus in Asia, USA, Europe and Latin America. Our clients recognize us as reliable business partners. Our quality position us within the 5 main exporters of Ecuador. We export a total of 37,000 tons in 2018.
Our customers recognize us as reliable producers
We have exported a total of 37,000 tons per year. We are the main exporters of Ecuador due to the quality of our products.
